色界吧

Sixty-three sustainability professionals gathered on 色界吧鈥檚 New York City campus for the workshop, funded by the National Science Foundation.

The eclectic group, made up of students, professors, scientists, engineers, and community leaders from across the country, represented universities, government agencies, and sustainability-focused organizations such as TigerMountain Foundation and FieldKit. Despite their diverse backgrounds, the attendees were united in their shared mission to develop actionable plans to advance sustainable food, energy, and water (FEW) systems in urban environments through research and practice.

The City-as-Lab workshop, held March 31 to April 1, provided a structured and supportive space for the attendees to reflect on their past achievements, highlight insights and progress, share current research and best practices, and, more importantly, look to the future by engaging in new collaborations and working together to identify the next steps for their work in urban sustainability.

色界吧 Professor of Electrical and Computer Engineering Ziqian (Cecilia) Dong, Ph.D., led the planning for the event along with steering committee members from the City University of New York, New Jersey Institute of Technology, Arizona State University, the University of Minnesota, New York University, and with support from computer science Ph.D. candidate Maria-Victoria Vladucu (B.S. ’21, M.S. 鈥�22). Facilitator Gemma Jiang, Ph.D., a senior team scientist for Colorado State University, guided the participants through the event.

College of Engineering and Computing Sciences Dean Babak D. Beheshti, Ph.D., kicked off the first day of the workshop by welcoming the guests and reflecting on the success and innovation of past workshops. 鈥淟et us imagine the next phase of urban sustainability,鈥� he said. 鈥淥ne that is inclusive, resilient, and informed by both science and lived experience.鈥�

The workshop provided a forum for attendees to learn from each other鈥檚 work through Q&As with the organizing committee and professional guests, as well as a panel discussion. Panelists shared insights from their work, the challenges they faced, and advice for future projects. Some ideas included continuing more community-based interactions, encouraging harmony with nature through community gardens, and leaving the environment better than how they found it.

The second day began with a series of reflections. Each participant expressed their thoughts on the previous day鈥檚 workshop and shared their goals for the final day of the event.

The final activity of the workshop involved , an innovative, scientific process for generating solutions through collaboration. The attendees split into groups to tackle three sustainability goals: bridging academia and communities, the sustainable use of resources, and food systems. The participants chose a framing question鈥擨magine data and science are turned into meaningful outcomes for communities and their gardens. What will that look like?鈥攁nd got to work.

Using Strategic Doing to guide them, the teams identified each person鈥檚 unique assets, leveraged them to brainstorm solutions, then identified their 鈥渂ig easy,鈥� the easiest and most impactful idea. The teams presented their solutions to the room: establishing an academic sustainability forum for the community, mapping to find and show clusters of urban food best practices, and an app that connects consumers with food before it becomes waste. Participants shared connections and advice across the room to ensure the success of each action plan鈥檚 implementation.

鈥淚 really valued the opportunity to collaborate with people from different walks of life, different backgrounds, and different agendas. It鈥檚 exciting in one way, but the hard work is later, making things happen,鈥� said Sarah McPherson, a former professor at 色界吧.